Omega-3 Fatty Acids in Health and Disease (Food Science and Technology)
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- Seller:bowlesbooks
- Languages:English (Unknown), English (Original Language), English (Published)
- Media:Hardcover
- Number Of Items:1
- Edition:1
- Pages:328
- Shipping Weight (lbs):1.1
- Dimensions (in):8.9 x 6.1 x 0.8
- Publication Date:February 9, 1990
- ISBN:0824782925
- EAN:9780824782924
Availability:Usually ships in 1-2 business days
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Synopsis
A report from research in the MIT Sea Grant College Program. Discusses the relationship between particular fatty acids found only in fish oil, and human health. Presents and evaluates information on the health effects of dietary fats generally; evidence that fish oil consumption affects the incidenc
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