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Slim for Life | 
 enlarge | Author: Dr. Gillian Mckeith
Publisher: Plume
Category: Book
List Price: $16.00
Buy New: $3.92
You Save: $12.08 (76%)
New (30) Used (16) from $3.05
Rating:  20 reviews
Sales Rank: 3273
Media: Paperback
Edition: 1
Pages: 224
Number Of Items: 1
Shipping Weight (lbs): 1.1
Dimensions (in): 8.5 x 7 x 0.5
ISBN: 0452289254
Dewey Decimal Number: 613.25
EAN: 9780452289253
ASIN: 0452289254
Publication Date: December 18, 2007
Availability: Usually ships in 1-2 business days
Shipping: Expedited shipping available
Condition: SATISFACTION GUARANTEED! NEW Book! May have remainder mark. Most orders ship within 1 BUSINESS DAY with ORDER CONFIRMATION.
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| Editorial Reviews:
Product Description
From the bestselling author of You Are What You Eat
Slim for Life is more than a diet book it s a whole new way of thinking about food and health. Drawing on the same expertise that brings Olympic athletes and Hollywood stars to her nutrition clinic in London, Dr. Gillian McKeith lays out a 28-day plan for flushing away bad habits and establishing new eating patterns that will keep you thin and healthy for life. Packed with detailed eating plans, practical tips, relevant nutritional information, strategies for avoiding backtracking, and lush, full- color photographs, Slim for Life is the all-in-one road map to a whole new you.
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| Customer Reviews: Read 15 more reviews...
 beautiful book; not a reasonable diet November 23, 2008
Tonya Lee (United States)
2 out of 2 found this review helpful
Okay, I give her kudos for a beautiful, magazine-type book. And I LOVE her show, but was sorely disappointed in Gillian's diet recommendations. I should have known by what I've seen on her show, but Gillian's diet is really nothing more than a close match to a macrobiotic diet. She recommends lots of beans, rice, veggies and very little fat & animal protein. She will allow some meats in the beginning stages, but encourages you to cut those out as soon as possible. I am sure anyone following this diet will have success in the short run, even an advancement in health due to cutting out processed foods & sugars and increasing nutrient-dense foods. However I don't know if this diet holds enough protein nor cholesterol/fat for most people. Some do very well on a vegan diet, but most do not. Plus, the rigidity of the diet would probably make it impossible to adhere to long-term and could possibly trigger a diet/binge disorder (or worse).
For an example, I'm including her Day 6 menu suggestion.
Bfast: 2 c warm water w/ lemon; 1 c dandelion tea; smoothie with 3 plums, 3 nectarines; 3 pears.
Snack: ripe banana
Lunch: yellow pea soup with avocado & broccoli salad (recipes included)
snack: 4 endive leaves with hummus & tomatoes
dinner: mighty mung bean casserole (recipe included)
Some days she does allow tuna steak but could you live off of the above, really LIVE, long term? If the answer is no, then look elsewhere. The only truely workable diet is one that you can adhere to for life.
farout ingredients November 18, 2008
Mary Jones (La Center, WA USA)
2 out of 2 found this review helpful
I'm a fan of Gillian's and her TV show. The pages before "the plan" motivate me. The ingredients are another story. Organic miso? Wheat-free tamari sauce? Nettle tea? Adzuki beans? Mung beans? The list goes on. Oh, and you need a juicer. It's an endless amount of washing, peeling and chopping. I would probably eat the stuff if someone else cooked it.
 Too soon November 3, 2008
CherryCarey (Southwest Washington)
I think being a virgin nutrition enthusiast, this book was too intense for me. My husband and I followed the plan for 2 weeks, including the 2 day detox. I felt as though I was eating a lot of beans, soup and salad (although the yellow split-pea soup was very good). I am a big fan of Gillian's show "You Are What You Eat", which is what prompted me to purchase this book, and I have learned some things. In fact, this book is the reason I check food labels now for additives and fillers and I love her lists at the beginning of her book for her favorite detox produce, meats, fish, condiments, etc. I even make smoothies now (a great way to incorporate your fruit in-take for the day)! For me, though, I felt limited by the menu and I think I need more meat and starches in the plan. I am going to look for a plan that takes more baby steps and then come back to this book.
Better than anything else I've tried. September 4, 2008
ovcas (La Harba, CA USA)
1 out of 1 found this review helpful
This book is easy to read and easy to follow. It goes be on the regular here's how to change you lifestyle to easy breathing exercises to get your mind and body ready for the change. If you have seen Dr. Gillian Mckeith's show on BBC American (You Are What You Eat) you'll be shocked at the amount of info that isn't on TV. A Great Buy For An American Household.
Be Prepared August 8, 2008
Dee Dodd (Chicago, IL)
9 out of 9 found this review helpful
THE BAD:
1. I live in a large City (Chicago) with every kind of store you can think of and I still had a hard time finding some of the ingredients used in the recipies. So you spend a lot of time shopping.
2. You will spend a lot of time chopping and cooking. If you hold down a job, you must be very organized.
3. The cost of most of the ingredients (organic) are very expensive. But the cost goes down once you get stocked on the staples, but is still more than I usually spend.
THE GOOD:
1. Most of the recipies are very good to great. (a few are not).
2. You will enjoy eating a variety of different tastes.
3. You will never be hungry. (I have a hard time eating all the food).
4. You will feel more energized and healthy.
5. Best of all , you will lose weight even if you are a postmenopausal woman like me. I lost 12lbs in 25 days.
This is the way I will eat for the rest of my life. I have never said that with any other diet or way of eating before now, and like most of you, I've tried everything.
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