Publication Date:April 4, 2003 Availability:Usually ships in 1-2 business days Shipping:Expedited shipping available Shipping:International shipping available Condition:new book we ship faster
Editorial Reviews:
Product Description
With as many as 50 million Americans who are lactose intolerant, The Everyday Dairy-Free Cookbook provides delicious dishes for those who must avoid dairy in their diet. This cookbook by a nutritionist and a chef explains lactose intolerance in detail, from recognizing symptoms to where to find help. The book includes 12 pages of color photos that accompany 200 recipes for family meals; a special section on cooking for children; substitutions for milk, butter, and cheese; and menu suggestions and nutritional analysis. From Spaghetti Carbonara to Yorkshire Pudding to Macaroni and Cheese, these sumptuous dishes will please even the most discriminating palate.
Customer Reviews:
Glad I Checked It Out FirstMay 3, 2008 I checked this book out of my local library and I'm glad I did. It was terrible, and that yummy looking pasta and cheese dish on the cover, not in the book. It's some stock photo not even taken for the book. I was very dissapointed but I'm gald I didn't waste any money on it.
Every day???? Please!!!!!!!!!!July 30, 2007 I would like to know who eats like this every day and who has the ingrediants in their pantries for these kind of eccentric/lavish meals.
I'm really sorry I wasted my money. My husband and I eat meals like this at 5 star restaurants, but don't cook like this daily. We had a good laugh over the title of this cookbook!
So far from 'everyday' it's sillyJuly 6, 2006 13 out of 14 found this review helpful
This is as far from everyday as you could possibly get. Recipes are complex and use gourmet ingredients, not everyday fare. Families watch out, this is not the book for you. A total waste of money for my picky eating child who can't have dairy. P-U - rename this to the GOURMET DAIRY FREE COOKBOOK and it's fine but with this title it's a huge miscue.
