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Kosher Lite: Your Traditional Jewish Favorites Cooked Healthy |  | Authors: Zillah Bahar, Maria Mayr
Creator: Joel Landau
Publisher: Studio
Category: Book
List Price: $17.95
Buy Used: $0.03
as of 3/20/2010 21:08 CDT details
You Save: $17.92 (100%)
New (10) Used (22) from $0.03
Seller: atlanta-book-company
Rating:  1 reviews
Sales Rank: 2786463
Format: Illustrated
Media: Hardcover
Edition: illustrated edition
Pages: 112
Number Of Items: 1
Shipping Weight (lbs): 1
Dimensions (in): 8.3 x 7.3 x 0.6
ISBN: 0670874760
Dewey Decimal Number: 641.5676
EAN: 9780670874767
ASIN: 0670874760
Publication Date: March 1, 1998
Availability: Usually ships in 1-2 business days
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| Editorial Reviews:
Product Description
Kosher cooking is on the rise, as more and more people are attracted to this time-honored tradition and its promise of purity and quality. Yet the well-loved richness of many kosher favorites competes against current nutritional needs. The solution lies in this collection of more than thirty of the best traditional Jewish recipes--authentically kosher and amazingly light. Kosher Light's adaptations are divided into separate dairy and meat sections for easy menu planning, and include recipes for starters, main dishes, and desserts--from vegetable tzimmes, potato latkes, and noodle kugel to challah, beet borscht, and a lean beef cholent bubbling with spicy Sephardic flavors. All are strictly kosher, all are easy for novices to prepare, and all list fat, calorie, sodium, and cholesterol content. And all, with sidebars on food and holiday origins, taste gloriously authentic for Passover and any other family occasion. With a foreword by a respected Orthodox rabbi, this is the ultimate, inexpensive Jewish holiday gift book and a must-have for today's Jewish kitchen.
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| Customer Reviews:
Fat Free Latkes?? Matzoh Brie without guilt? YES! April 9, 1998
4 out of 4 found this review helpful
Nicely laid out, with very nice explanations of origins and traditions. have only tries the Mahzoh Brie and Potato Latke recipes so far, but they are good! My husband and I are looking foward to lots of recipe testing. I have a bunch of frieinds and family I plan to give a copy to as well.
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