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Nutrition and Diagnosis-Related Care (NUTRITION AND DIAGNOSIS-RELATED CARE ( ESCOTT-STUMP)) |  | Author: Sylvia Escott-Stump
Publisher: Lippincott Williams & Wilkins
Category: Book
List Price: $84.95
Buy New: $49.79
as of 11/20/2009 23:18 CST details
You Save: $35.16 (41%)
New (32) Used (24) from $49.75
Seller: s_r_books
Rating:  7 reviews
Sales Rank: 35857
Media: Paperback
Edition: Sixth Edition
Pages: 948
Number Of Items: 1
Shipping Weight (lbs): 2.1
Dimensions (in): 10.8 x 8.2 x 1.2
ISBN: 0781798450
Dewey Decimal Number: 615.854
EAN: 9780781798457
ASIN: 0781798450
Publication Date: February 1, 2007
Availability: Usually ships in 1-2 business days
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Product Description
Developed by well-known author and nutritionist Sylvia Escott-Stump, the Sixth Edition of this classic text provides timely, pertinent medical nutrition therapy information for the care of patients with over 360 diseases, disorders, and conditions. Each entry for a condition includes vital background information, objectives for care, dietary and nutritional recommendations, and commonly used medications and herbal or botanical remedies and their potential side effects. This edition features a new full-color art program and additional clinical photographs. The new Dietary Reference Intakes are used throughout the book. An expanded complementary nutrition section provides vital information on herbs, botanicals, and dietary supplements. "Doody's Core Titles™ 2009."
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| Customer Reviews:
Showing reviews 1-5 of 7
 Nutrition and Diagnosis Related Care - Excellent Reading May 5, 2009
Kathryn Jo Shattler (owosso, MI)
I reviewed this book and found it to be an up-to-date, clinically relevant nutritional resource that should be on every dietitian's and physician's bookshelf. It contains a plethora of information on several clinical conditions of a nutritional nature, definitions/background of the condition, interventions available both traditional and in complementary medicine, and information on pharmaceuticals/drug-nutrient interactions. Essentially, the information would help any nutritional clinician in putting together a comprehensive assessment and care plan for a variety of illnesses that require nutritional intervention.
very helpful resource July 3, 2008
T. Scott (Idaho)
1 out of 1 found this review helpful
I was required to buy this book as an intern, and never once used it. In my job now as a clinical dietitian, however, I find it to be an invaluable resource.
Excellent reference for clinical dietitians September 24, 2007
WW, RD
1 out of 1 found this review helpful
This book is invaluable. I have interns through my hospital pretty regularly and make them purchase this book to help w/their assessments. It is also a great reference for all RDs no matter what your skill level. There is always a disease process out there that you may not be familiar with.
Great Book! September 22, 2007
Elicia McMullen (new york, ny)
1 out of 1 found this review helpful
Just received this book, need it for a dietetic internship at a large hospital system on Long Island. Great for brief descriptions and nutrition interventions on disease. Was recommended to get this book by a lot of dietetic interns so i'm sure it will come in extremely useful.
 Great book, if it didn't fall apart! April 5, 2006
C. Scott (Somerset, NJ)
4 out of 6 found this review helpful
I am very dissapointed with the poor spiral binding on this book, (4th edition)! As a dietetic student, I don't have much money to spend on books as it is. As much as this one is priced, the publishers could have put a higher quality binding on it, (or made it a paperback, like previous editions). Pages are falling out constantly, especially since it the type of book you refer to all the time.
Showing reviews 1-5 of 7
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