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A Clinical Guide to Nutrition Care in End-Stage Renal Disease

Creator: Jean Stover
Publisher: Amer Dietetic Assn
Category: Book

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Sales Rank: 4616968

Media: Paperback
Edition: 2 Sub
Pages: 272
Shipping Weight (lbs): 1.7
Dimensions (in): 11.3 x 8.8 x 0.8

ISBN: 0880911247
Dewey Decimal Number: 616.6140654
EAN: 9780880911245
ASIN: 0880911247

Publication Date: October 1994
Availability: Usually ships in 1-2 business days

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