|
Foods to Fight Cancer: Essential foods to help prevent cancer | 
 enlarge | Author: Richard Beliveau
Publisher: DK ADULT
Category: Book
List Price: $19.95
Buy New: $12.10
You Save: $7.85 (39%)
New (23) Used (9) from $12.10
Rating:  10 reviews
Sales Rank: 4743
Media: Paperback
Pages: 192
Number Of Items: 1
Shipping Weight (lbs): 1.3
Dimensions (in): 9.2 x 7.3 x 0.6
ISBN: 0756628679
Dewey Decimal Number: 616.9940654
EAN: 9780756628673
ASIN: 0756628679
Publication Date: April 16, 2007
Availability: Usually ships in 1-2 business days
Shipping: International shipping available
Condition: Over 600,000 Feedbacks Posted!!! BRAND-NEW IN-HOUSE READY TO SHIP!!! NOT A REMAINDER!!! WE ARE A FIVE-STAR SELLER.
Tell A Friend
| |
| Also Available In:
|
| Similar Items:
|
| Editorial Reviews:
Product Description
Detailing the key foods that have been medically shown to be beneficial in both preventing and fighting cancer, this is the must-have resource for anyone looking to get healthy and stay that way. AUTHOR BIO: Richard Beliveau, PhD, a leading authority in cancer research, holds the Chair in the Prevention and Treatment of Cancer at the Universite du Quebec a Montreal, where he is a professor of biochemistry. Denis Gingras, PhD, in an oncology researcher at the Centre de cancerologie Charles-Bruneau.
|
| Customer Reviews: Read 5 more reviews...
 Foods to Fight Cancer January 8, 2009
Gary G. Smith (Landenberg, PA. USA)
Excellent Book! Very understandable combinations:
1)Using science to understand cancer
2)Using Science to understand food benefits
Most of the food groups highlighted were not new, but the coverage added a lot of credibility to the benefits.
The information on Green Tea went well beyond my previous understanding.
The information on Tumeric was completely new to me.
And the information on Red Wine was "sobering" and took away any guilt of having a glass or two a day.
Just What I Wanted December 27, 2008
S. Burnley (GA)
Liked the book. Good, concise information. Colorful graphs and photos makes for pleasant reading.
A Very Important Book December 22, 2008
K. Ulrich
I wish I had read this book many years ago, as I am now a cancer survivor. However, since I intend to do my best to prevent a recurrence, it is still extremely valuable. What one reads in this book can also be read from the reports of the major cancer conferences in the country, such as the recent San Antonio Breast Cancer Conference in December.
This book begins with one of the best explanations of cancer and how it develops in our bodies that I have ever read. (And I have read a lot!) As it continues, it then relates to how food is at least equal to, if not better, than resorting to medications. How many times have we heard to eat five servings of vegetables and fruits each day? Which of them or both is meant by that admonition? This book makes it clear which and how many, and most importantly, why. Beautifully illustrated, well written for the lay person, a valuable tool in the fight not only against cancer, but for good health!
Just a follow up note: I also purchased Recipes for Foods to Fight Cancer, a recipe book produced by the same authors with celebrity chefs producing recipes using the recommended foods. (After all, how many of us know how to fix seaweed?) However, while it is attractive and interesting, I would have preferred more simple, every day recipes, rather than gourmet recipes. Stick with Foods to Fight Cancer and you'll have all the information you need.
WHAT YOU CAN DO TO HELP DOCTOR TO FIGHT YOUR CANCER December 22, 2008
Gilberto Chechile (BARCELONA. SPAIN)
EXCELLENT BOOK WRITTEN BY SCIENTIST AUTHORS. ALL INFORMATION IS BASED ON EXPERIMENTAL RESEARCH CITED ON MEDLINE.
EXTREMLY USEFULL FOR BOTH PEOPLE AND DOCTORS. DOCTORS CAN BE INTRODUCED IN THIS NEW WORLD OF NUTRITION THAT TREAT CANCER. PEOPLE CAN LEARN HOW TO EAT TO PARTICIPATE IN THE CURE OF CANCER OR AVOID TO HAVE A CANCER.
GILBERTO CHECHILE MD PhD
g.chechile@urovirtual.net
www.urovirtual.net
Great Book October 30, 2008
M. Whalen (Harrisburg, PA)
1 out of 1 found this review helpful
I really am enjoying this book. If you want to know the science behind the disease this is for you.
|
|
|
. | |
