What is in Tea?

Tea is probably the most popular drink in the world, if we do not count water. There is something about tea: the aroma, the taste or maybe the ritual of seeping the perfect cup. But, there is more to tea than the pleasure of drinking it, otherwise it would not remain so popular for thousands of years. Chinese and Indians firmly believe that it is the tea that keeps them healthy and strong. English could not imagine life without restorative cup of tea when the going gets tough. What does the tea do?


Tea pharmacy

The most active ingredients of tea are proanthocyanidins,  polymer chains of flavonoids. The best known kind of flavonoids   are catechins.  Catechins are antioxidants, what means that they prevent oxidation which causes cell damage and consequent health problems in many organs and tissues. One of the most healthiest tea to drink is matcha slim tea.

Freshly picked green leaves of tea contain almost 30 percents of catechins. Scientists do not always agree about which type of tea is richest in catechins, but it is generally believed that white and green teas are the richest and most potent.   Researchers from the U.S. Department of Agriculture believe that this difference is not significant and that all teas are powerful antioxidants. As antioxidants, catechins   help prevent the effects of stress and support healthy metabolism. As a consequence, they can lower blood lipids and blood pressure, prevent arteriosclerosis, drop blood viscidity and prevent blood clot formation.

Tea also contains theanine, which has psychoactive properties and has been proven to reduce mental and physical stress, improve mood and cognitive abilities, similarly to coffee.

Another active ingredient in tea is caffeine, a powerful stimulant. Tea has more caffeine by weight than coffee.

Tea also contains theobromine and theophyllin, both stimulants as well. Theobromine is also used to dilate blood vessels, as a diuretic, and heart stimulant.

Health benefits

With all those powerful active ingredients, there is no wonder that tea, especially green tea, has been rrecognized to help with lowering cholesterol, combating atherosclerosis, treating inflammatory bowel disease, controlling diabetes, helping with weight loss, even fighting cancer. Scientists disagree about the extent of tea’s power, but do not deny that some benefits are evident. Whatever proof exists about diseases that can be cured by a certain number of cups of tea daily, there is no denying it that the biggest benefit of tea is as stress-reliever, especially if it is combined with a nice, slow, relaxing ritual of choosing, brewing, pouring and sipping that perfect hot cup of fragrant, delicious tea.

Like so many fads, the new fad of using green tea for everything from weight loss to curing cancer has a grain of truth, and does not tell the whole story. Drinking a lot of green tea to lose weight will surely work if it is combined with healthy diet and increased exercise, just as surely as it will do nothing much if used on its own. The same is probably the case with all other health benefits linked with drinking tea. It has to be combined with other elements, in many cases change of lifestyle and diet.

Weather tea really has such powerful health benefits or not, it is wonderfully pleasant drink, and there is nothing wrong in enjoying a cup of tea for the pure pleasure of it.

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HealthStatus has been operating since 1998 providing the best interactive health tools on the Internet, millions of visitors have used our blood alcohol, body fat and calories burned calculators. The HealthStatus editorial team has continued that commitment to excellence by providing our visitors with easy to understand high quality health content for many years. Our team of health professionals, and researchers use peer reviewed studies as source elements in our articles. Our high quality content has been featured in a number of leading websites, USA Today, the Chicago Tribune, Live Strong, GQ, and many more.

Ria
31. May 2018
Ria
31. May 2018
What is theobrime and theophyllin?

Glen
12. June 2017
Glen
12. June 2017
Maybe just the fact that it is very cold drink, which lowers the temperature of your mouth and head very suddenly. I know it sounds trite, but just experiment with that and see for yourself whether it is simply the coldness of the tea that is creating your headaches.

Carol GRANGER
2. January 2017
Carol GRANGER
2. January 2017
What is it in iced tea that may contribute to migraine headaches?

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Written by HealthStatus Team
Medical Writer & Editor

HealthStatus has been operating since 1998 providing the best interactive health tools on the Internet, millions of visitors have used our blood alcohol, body fat and calories burned calculators. The HealthStatus editorial team has continued that commitment to excellence by providing our visitors with easy to understand high quality health content for many years. Our team of health professionals, and researchers use peer reviewed studies as source elements in our articles. Our high quality content has been featured in a number of leading websites, USA Today, the Chicago Tribune, Live Strong, GQ, and many more.

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